Dear EscapeMakers, Make your New Year's resolution to explore some craft beverage trails! And if you enjoy hard cider, New York State is the epicenter! Book a cozy weekend in the Hudson Valley, the Catskills or the Finger Lakes or even beyond! And be sure to check out the New York Apple Association's statewide map of cider locations! Click here for a few local winter travel ideas!
Dear EscapeMakers, Make your New Year’s resolution to explore some craft beverage trails! And if you enjoy hard cider, New York State is the epicenter! Book a cozy weekend in the Hudson Valley, the Catskills or the Finger Lakes or even beyond! And be sure to check out the New York Apple Association’s statewide map of cider locations! Click here for a few local winter travel ideas!
This time of year, I run into two cooking woes. 1) What to make when I'm too tired and lazy to chop and prep and use every one of my pots and pants, and 2) what's a quick and easy bite to make/bring to one of the many holiday parties popping up on my calendar? This quick, easy, farm-fresh dish is the perfect solution to both! It takes 10 minutes, makes very little mess, and is an absolute crowd-pleaser! Enter: The Pawlet & Honey Crostini. During my Saturday shopping excursion at McCarren Park in Brooklyn for my Honey Roasted Carrots, I picked up a few additional items for my crostini. From Vermont's Consider Bardwell Farm, I perused a variety of delicious cow and goat cheeses. I was specifically searching for something that was soft and easy to melt, so I was directed to the "Meltlet" cheese, which is a version of their Pawlet. It was nutty and mild and perfect for a sweet and savory recipe. I bought 1/4lb ($5). I picked up a fresh baguette ($3) from New Jersey's Baker's Bounty. The outside felt nice and crusty, but the inside was soft and pillowy. The perfect type of bread for a crostini! The honey, which I picked up for my Honey Roasted Carrots last week, came from Nature's Way ($6.25/honeybear). There's something about fresh cheese that brings on an unstoppable craving for wine, am I right? Luckily, Borghese Vineyard was set up just across from the cheese stand, so I made my way over to pick my poison :). They had so many delicious bottles straight from their Long Island vineyard, but I settled on an easy-drinking red wine, the Petit Chateau ($17). Time to head home and assemble my delicious and festive treats! Here's how
This time of year, I run into two cooking woes. 1) What to make when I’m too tired and lazy to chop and prep and use every one of my pots and pants, and 2) what’s a quick and easy bite to make/bring to one of the many holiday parties popping up on my calendar? This quick, easy, farm-fresh dish is the perfect solution to both! It takes 10 minutes, makes very little mess, and
I don't know about you, but with the holidays creeping closer and closer, I've got dessert on my brain! After my plentiful and autumnal shopping trip to the Union Square Greenmarket last week (check out the Overnight Oats post for all the details), my pantry and fridge were still spilling over with Breezy Hill Orchard apples and cranberries and Greenmarket Grains Project rolled oats. So I created a "part 2 recipe" from those leftover ingredients. A good tip to remember when shopping fresh and local at your neighborhood markets: one of the easiest ways to save money and reduce waste is to come up with multiple recipes from the same ingredients! This time I was totally inspired to make one of my all-time favorite treats: Cranberry Apple Crisp. It's gooey and delicious on the inside, crisp and buttery on the top, and those sweet apples and tart cranberries make the most perfect fall dessert...or breakfast, :). It's quick and easy to make and if you're somewhat baking-adverse (like myself), this takes way less precision than other technical baking. It's a great place to start, especially to gear up for all the baked goods, sweets and treats that are so fun to make (and eat) this time of year! Here's how I made it: INGREDIENTS: 1/2 C rolled oats 1/2 C + 3 tbsp all purpose flour, divided 1/2 C brown sugar (light or dark) 1/2 tsp ground cinnamon 1/4 tsp kosher salt 1/4 tsp ground ginger 1 stick butter, chilled and diced into small cubes 1/4 C granulated sugar Zest and juice of 1 lemon 4 apples, cored and sliced thin (I used a combo of Jonah Gold and Mutsu) 1 C fresh cranberries (or frozen, thawed) INSTRUCTIONS: Preheat over to 375F. In a mixing bowl, combine sliced apples,
I don’t know about you, but with the holidays creeping closer and closer, I’ve got dessert on my brain! After my plentiful and autumnal shopping trip to the Union Square Greenmarket last week (check out the Overnight Oats post for all the details), my pantry and fridge were still spilling over with Breezy Hill Orchard apples and cranberries and Greenmarket Grains Project rolled oats. So I created a “part 2 recipe” from those leftover ingredients. A
Hey, EscapeMakers! These past few summer/fall seasons, our team has had the privilege of posting up in the Greenmarkets across NYC and chatting with all of you about farm escapes, green travel, weekend getaways and more. We absolutely love hearing from you and getting your feedback on what you're searching for when it comes to the perfect escape. After having several people come to us with specific inquiries about local destinations that were wheelchair accessible and suitable for persons with limited mobility, we decided to put together a list!* We can't thank you all enough for smart questions and engaging conversations that inspire our content. While some agritourism destinations in the region are difficult to navigate or are still in the process of retro-fitting or getting ADA-compliant with things like adding accessible means of egress and power-assisted doors, many have identified readily-achievable barriers for removal and have made it convenient for everyone in your family to enjoy. Check out a few of these spots below and plan your escape this fall and next spring when growing season starts again!** 1-3 HOURS FROM NYC: Hawthorne Valley Farm Store (Columbia County, Hudson Valley): Hawthorne Valley is a biodynamic farm & store filled with beautiful Hudson Valley products. They strive to offer as many locally grown or produced fruits, vegetables, grocery products, and household items as possible and are committed to supporting local farmers and artisans. Their 18-year old cow Kohlrabi is featured in EscapeMaker's upcoming (and first-ever!) Agritourism Ambassadors Calendar for 2018, which benefits the farm. You can purchase yours here! For more on area lodging, click here. Crown Maple Estate (Dutchess County, Hudson Valley): Crown Maple Estate is located on 800 acres of pristine land at Madava Farms in Dutchess County, New York, and truly sets the standard of excellence in maple production and flavor. From bark
Hey, EscapeMakers! These past few summer/fall seasons, our team has had the privilege of posting up in the Greenmarkets across NYC and chatting with all of you about farm escapes, green travel, weekend getaways and more. We absolutely love hearing from you and getting your feedback on what you’re searching for when it comes to the perfect escape. After having several people come to us with specific inquiries about local destinations that were wheelchair accessible
There's no better time than summer to get out there and plan an outdoor adventure! Did you know that exciting treasure hunts await just outside your door? One amazing way to get out there and explore your surrounding areas -- the Hudson Valley, Catskill Mountains, Finger Lakes and more -- is geocaching. Haven't tried geocaching before? Geocaching.com, guide to all things geocache, defines the game as a "real-world, outdoor treasure hunting game using GPS-enabled devices. Participants navigate to a specific set of GPS coordinates and then attempt to find the geocache (container) hidden at that location." It's simple! Sign up at Geocaching.com -- even simpler, download the Geocaching App -- and you can follow virtual treasure maps wherever you are to uncover clues and items planted in plain sight all around you. You can even make a day trip or weekend getaway out of it! Need inspiration? We've got you covered... Take Metro-North Railroad up to Westchester County and explore the number of hidden geocaches in the area. Maybe even leave your own! Rent a car near the Croton Harmon train station and explore the area, which is rich with agriculture, sweeping landscapes and farms to visit. While enjoying your treasure hunt, stop by and visit Hilltop Hanover Farm & Environmental Center -- bucolic, 187-acre farm with pastures, crop gardens, historic buildings and forests dating to the 1600s. Pick vegetables, have a picnic, and hike the woodland trails! After that, head a couple miles down the road to out Meadows Farm and load up on sweet corn, fresh vegetables and herbs at their farm stand to take home with you. Finish up your adventure at Faraway Farm Alpacas -- located on a beautiful hilltop farm. You can schedule a visit to meet the alpacas and friendly Icelandic horses. Learn about
There’s no better time than summer to get out there and plan an outdoor adventure! Did you know that exciting treasure hunts await just outside your door? One amazing way to get out there and explore your surrounding areas — the Hudson Valley, Catskill Mountains, Finger Lakes and more — is geocaching. Haven’t tried geocaching before? Geocaching.com, guide to all things geocache, defines the game as a “real-world, outdoor treasure hunting game using GPS-enabled devices.
In Letters to a Young Farmer, the first book from Stone Barns Center for Food and Agriculture in Westchester County, some of the most influential farmers, writers and leaders of our time share their wisdom and insight in an anthology of 36 essays and letters. Stone Barns' seeds were planted in the 1990s by the Rockefeller family, together with conservation planners, organic farmers and many others who came together to set a common vision and purpose for the land. Their goal was a working farm practicing resilient, transparent, four-season agriculture and open to the public as a hub of learning, creativity and experimentation. They envisioned a place where people could connect with the land and farmers; a place that would help to inspire people to grow and eat sustainably produced food. For more info on visiting Stone Barns and the surrounding area for a day-trip or weekend getaway from NYC, visit www.visitwestchesterny.com.
In Letters to a Young Farmer, the first book from Stone Barns Center for Food and Agriculture in Westchester County, some of the most influential farmers, writers and leaders of our time share their wisdom and insight in an anthology of 36 essays and letters. Stone Barns’ seeds were planted in the 1990s by the Rockefeller family, together with conservation planners, organic farmers and many others who came together to set a common vision and
It all began in 1998 when Ken and Kimm Schick bought an old dairy farm with over 200 acres in Fultonville, NY. They came from Northwestern NJ, a farming community that was slowly being sold off to developers and built up. They went to upstate NY to escape the noise and traffic that came with this development and get back to the country living and fell in love with this piece of heaven that has since become Hummingbird Hills Winery. They are the first active winery in Montgomery County and are proud to say that all of their wines are produced right at the winery. The fruits used to produce the wine are also grown right on the farm: grapes, elderberries, apples and let’s not forget Dandelion! Hummingbird Hills offers several specialty wines, such as Eldeberry Delight, Lions Tooth Blend, several varieties of apple and many delicious grape wines. They use as little preservative as possible to bring out the natural flavor of the grapes or fruit in the fermenting process. The vineyards do not use chemicals on or around the grape vines. The fields having once been cow pastures were well fertilized and there are some weeds to contend with. Their name Hummingbird Hills comes from their love affair with the hummingbirds and they have many that keep them company at the winery. Their tag line is “Escape from the Normal” and they mean it. Hummingbird Hills Wine is not like most wines you will taste, they have many unique blends and flavors. The atmosphere is very rustic and homey; you will enjoy spending an afternoon among friends pulled up to the bar. Learn more at www.hummingbirdhillswinery.com. VISIT: Visit the winery in Central New York for a weekend getaway! The winery is open Saturday and Sunday from 11am
It all began in 1998 when Ken and Kimm Schick bought an old dairy farm with over 200 acres in Fultonville, NY. They came from Northwestern NJ, a farming community that was slowly being sold off to developers and built up. They went to upstate NY to escape the noise and traffic that came with this development and get back to the country living and fell in love with this piece of heaven that has
Heading into the month of June, berry season is upon us in and around New York State! Plan a day trip or weekend getaway with family and friends and indulge in the juicy, sticky bliss of picking a bright red strawberry or a plump, ripe blueberry straight from the vine. This sweet season is fleeting, so check out a few spots near you in the list below and make your plans via Amtrak or Zipcar today! 1-2 Hours from NYC: Sullivan County Neversink Farm (raspberries) Amtrak to Rhinecliff + cab. 2-3 HOURS FROM NYC: Dutchess County Fishkill Farms (strawberries, cherries) Mead Orchards (strawberries, cherries, blueberries) Amtrak to Rhinecliff + cab. 3 HOURS FROM NYC: Delaware County Greenane Farms (strawberries, raspberries, blackberries). Amtrak to Hudson + cab. 3-4 HOURS FROM NYC: Central New York Brick House Acres (raspberries, blueberries, blackberries) Candella’s Farm (blueberries, strawberries, raspberries) Amtrak to Schenectady + cab. 4+ HOURS FROM NYC: Tompkins County Littletree Orchards (raspberries, cherries) Kestrel Perch Berries (strawberries, raspberries, blueberries, gooseberries, elderberries) Amtrak to Syracuse + cab. Also, join us on Friday, June 16th at the Union Square Greenmarket for EscapeMaker's County Fair Jamboree! We'll be celebrating the berry season with homemade pies, snowcones, cheese and more. For more information, visit our Facebook page!
Heading into the month of June, berry season is upon us in and around New York State! Plan a day trip or weekend getaway with family and friends and indulge in the juicy, sticky bliss of picking a bright red strawberry or a plump, ripe blueberry straight from the vine. This sweet season is fleeting, so check out a few spots near you in the list below and make your plans via Amtrak or Zipcar today!
Hardscrabble Cider is a micro farm-cidery founded in 2014 in North Salem, NY. The cidery, currently the only one in Westchester, is the brainchild of three nature-loving brothers with firm horticultural backgrounds – Alex, Kevin and Ben Covino of Brewster, NY. Farmers, scientists and businessmen all around, the brothers found inspiration in the words of local hero, Theodore Roosevelt, “Do what you can, with what you have, where you are”; and (Mother Nature willing) apples they have a plenty. Their family, who has a history in commercial tree farming, acquired a local apple orchard in early 2011, Harvest Moon Farm and Orchard in North Salem, NY. The brothers, having all recently graduated with Horticulture degrees from the University of Rhode Island, immediately took to the new operation and began revamping the farm, planting thousands of apple whips and consolidating for more growing space. The entire family, along with an extremely dedicated crew, works together tirelessly to run this orchard and expand its offerings each year. The hard cider operation is the newest expansion as of Summer 2015, and has launched Brothers Covino to the forefront of the craft cider scene here in New York. Hardscrabble Cider is the epitome of a hand-crafted, farm-to-bottle beverage. All stages of the process take place on the farm – from growing, picking and cleaning the apples, to pressing, fermenting and bottling the final product. The cider is pressed from a blend of all 10 apple varieties grown on site. Fermentation is meticulously monitored and filtering takes place several times to create the cleanest, freshest taste possible. In the end, the cider is hand-bottled and capped and then batch pasteurized to ensure stability. Their process makes for a handful of long days but also makes, as they like to say, “Cider worth drinking.” Learn more
Hardscrabble Cider is a micro farm-cidery founded in 2014 in North Salem, NY. The cidery, currently the only one in Westchester, is the brainchild of three nature-loving brothers with firm horticultural backgrounds – Alex, Kevin and Ben Covino of Brewster, NY. Farmers, scientists and businessmen all around, the brothers found inspiration in the words of local hero, Theodore Roosevelt, “Do what you can, with what you have, where you are”; and (Mother Nature willing) apples
Tax season is, at last, behind us...now what to do with that lovely refund? Treat yourself to a little R&R with a weekend getaway. Our craft beverage packages offer scenic views, artisanal eats and endless craft brews, ciders, wines and spirits. With so many amazing regions and places to visit, check out our escapes and pick what works for you! The Hudson Valley Region, located 1-2 hours from New York City by Zipcar, Amtrak or Metro-North Railroad, is known for its trendy restaurants, celebrity chefs and innovative cuisine. Home to a number of cutting-edge culinary educational institutions like Westchester County's Stone Barns Center and the Culinary Institute of America, the area has seen a rise of a new crop of malting houses, breweries and distilleries. Book packages to visit Dutchess County's Rhinebeck, Red Hook or Hudson and get a taste of the local ingredients, artisanal eats and craft brews and bubbles the area has to offer! A few must visit spots: WM Farmer & Sons, The Crimson Sparrow, The Rhinecliff Hotel, and Daughters Fare and Ale. You could also plan a getaway to the Sullivan County Catskill Region, 2-3 hours from NYC by car or by bus, and known for its tranquil beauty, rugged outdoor recreation and craft beverage trails! The area has become seriously popular for outdoor enthusiasts and beer and spirit lovers in search of a new adventure. Check out the Roscoe NY Beer Company and Prohibition Distillery! Book your vaca here. Want to check out the beautiful and bustling Capital of New York State? Book a trip to Albany County, just 3 hours from NYC. The bucolic farms (i.e. Indian Ladder Farms), scenic landscapes (check out the Glen Sanders Mansion) and rolling countryside are the perfect pairing for a warm weekend getaway to sip craft brews from
Tax season is, at last, behind us…now what to do with that lovely refund? Treat yourself to a little R&R with a weekend getaway. Our craft beverage packages offer scenic views, artisanal eats and endless craft brews, ciders, wines and spirits. With so many amazing regions and places to visit, check out our escapes and pick what works for you! The Hudson Valley Region, located 1-2 hours from New York City by Zipcar, Amtrak or