EscapeMaker is hosting a series of local food and craft beverage tasting showcases inside Fulton Stall Market as a fundraiser to benefit the shop and invite the South Street Seaport community to discover the market open daily (11am-6:00pm), and its CSA. To celebrate their Plate & Escape blog series, which launched in the fall of 2017, the EscapeMaker team is bringing together local farmers and producers, along with their artisanal sips and bites, to inspire guests to visit…

EscapeMaker is hosting a series of local food and craft beverage tasting showcases inside Fulton Stall Market as a fundraiser to benefit the shop and invite the South Street Seaport community to discover the market open daily (11am-6:00pm), and its CSA. To celebrate their Plate & Escape blog series, which launched in the fall of 2017, the EscapeMaker team is bringing together local farmers and producers, along with their artisanal sips and bites, to inspire guests to visit…

Hardscrabble Cider is a micro farm-cidery founded in 2014 in North Salem, NY. The cidery, currently the only one in Westchester, is the brainchild of three nature-loving brothers with firm horticultural backgrounds – Alex, Kevin and Ben Covino of Brewster, NY. Farmers, scientists and businessmen all around, the brothers found inspiration in the words of local hero, Theodore Roosevelt, “Do what you can, with what you have, where you are”; and (Mother Nature willing) apples…

EscapeMaker offers getaway ideas within a few hours of New York City by car or by train with a focus on farms, wineries, distilleries, cider and brew trails and culinary tourism! Presented by Amtrak, the EscapeMaker.com Farm Escape Pop Up Shop, located inside the the historic Fulton Stall Market at the South Street Seaport will be open to the public 7 days a week through August! Visitors can pick up discounts on green travel, guides…

Elizabeth Ryan, producer of Hudson Valley Farmhouse Cider, is a renowned fruit grower and cider maker. Elizabeth bought Breezy Hill Orchard in Dutchess County in 1984 and has since expanded to operate two more orchards. What started out as a roadside fruit stand selling fresh apples has evolved into the area’s most unique purveyor of local foods grown using sustainable farming practices. Stone Ridge Orchard is a 114-acre ecologically managed orchard in the Hudson Valley, which…