It all began in 1998 when Ken and Kimm Schick bought an old dairy farm with over 200 acres in Fultonville, NY. They came from Northwestern NJ, a farming community that was slowly being sold off to developers and built up. They went to upstate NY to escape the noise and traffic that came with this development and get back to the country living and fell in love with this piece of heaven that has since become Hummingbird Hills Winery. They are the first active winery in Montgomery County and are proud to say that all of their wines are produced right at the winery. The fruits used to produce the wine are also grown right on the farm: grapes, elderberries, apples and let’s not forget Dandelion! Hummingbird Hills offers several specialty wines, such as Eldeberry Delight, Lions Tooth Blend, several varieties of apple and many delicious grape wines. They use as little preservative as possible to bring out the natural flavor of the grapes or fruit in the fermenting process. The vineyards do not use chemicals on or around the grape vines. The fields having once been cow pastures were well fertilized and there are some weeds to contend with. Their name Hummingbird Hills comes from their love affair with the hummingbirds and they have many that keep them company at the winery. Their tag line is “Escape from the Normal” and they mean it. Hummingbird Hills Wine is not like most wines you will taste, they have many unique blends and flavors. The atmosphere is very rustic and homey; you will enjoy spending an afternoon among friends pulled up to the bar. Learn more at www.hummingbirdhillswinery.com. VISIT: Visit the winery in Central New York for a weekend getaway! The winery is open Saturday and Sunday from 11am
It all began in 1998 when Ken and Kimm Schick bought an old dairy farm with over 200 acres in Fultonville, NY. They came from Northwestern NJ, a farming community that was slowly being sold off to developers and built up. They went to upstate NY to escape the noise and traffic that came with this development and get back to the country living and fell in love with this piece of heaven that has
Heading into the month of June, berry season is upon us in and around New York State! Plan a day trip or weekend getaway with family and friends and indulge in the juicy, sticky bliss of picking a bright red strawberry or a plump, ripe blueberry straight from the vine. This sweet season is fleeting, so check out a few spots near you in the list below and make your plans via Amtrak or Zipcar today! 1-2 Hours from NYC: Sullivan County Neversink Farm (raspberries) Amtrak to Rhinecliff + cab. 2-3 HOURS FROM NYC: Dutchess County Fishkill Farms (strawberries, cherries) Mead Orchards (strawberries, cherries, blueberries) Amtrak to Rhinecliff + cab. 3 HOURS FROM NYC: Delaware County Greenane Farms (strawberries, raspberries, blackberries). Amtrak to Hudson + cab. 3-4 HOURS FROM NYC: Central New York Brick House Acres (raspberries, blueberries, blackberries) Candella’s Farm (blueberries, strawberries, raspberries) Amtrak to Schenectady + cab. 4+ HOURS FROM NYC: Tompkins County Littletree Orchards (raspberries, cherries) Kestrel Perch Berries (strawberries, raspberries, blueberries, gooseberries, elderberries) Amtrak to Syracuse + cab. Also, join us on Friday, June 16th at the Union Square Greenmarket for EscapeMaker's County Fair Jamboree! We'll be celebrating the berry season with homemade pies, snowcones, cheese and more. For more information, visit our Facebook page!
Heading into the month of June, berry season is upon us in and around New York State! Plan a day trip or weekend getaway with family and friends and indulge in the juicy, sticky bliss of picking a bright red strawberry or a plump, ripe blueberry straight from the vine. This sweet season is fleeting, so check out a few spots near you in the list below and make your plans via Amtrak or Zipcar today!
Hardscrabble Cider is a micro farm-cidery founded in 2014 in North Salem, NY. The cidery, currently the only one in Westchester, is the brainchild of three nature-loving brothers with firm horticultural backgrounds – Alex, Kevin and Ben Covino of Brewster, NY. Farmers, scientists and businessmen all around, the brothers found inspiration in the words of local hero, Theodore Roosevelt, “Do what you can, with what you have, where you are”; and (Mother Nature willing) apples they have a plenty. Their family, who has a history in commercial tree farming, acquired a local apple orchard in early 2011, Harvest Moon Farm and Orchard in North Salem, NY. The brothers, having all recently graduated with Horticulture degrees from the University of Rhode Island, immediately took to the new operation and began revamping the farm, planting thousands of apple whips and consolidating for more growing space. The entire family, along with an extremely dedicated crew, works together tirelessly to run this orchard and expand its offerings each year. The hard cider operation is the newest expansion as of Summer 2015, and has launched Brothers Covino to the forefront of the craft cider scene here in New York. Hardscrabble Cider is the epitome of a hand-crafted, farm-to-bottle beverage. All stages of the process take place on the farm – from growing, picking and cleaning the apples, to pressing, fermenting and bottling the final product. The cider is pressed from a blend of all 10 apple varieties grown on site. Fermentation is meticulously monitored and filtering takes place several times to create the cleanest, freshest taste possible. In the end, the cider is hand-bottled and capped and then batch pasteurized to ensure stability. Their process makes for a handful of long days but also makes, as they like to say, “Cider worth drinking.” Learn more
Hardscrabble Cider is a micro farm-cidery founded in 2014 in North Salem, NY. The cidery, currently the only one in Westchester, is the brainchild of three nature-loving brothers with firm horticultural backgrounds – Alex, Kevin and Ben Covino of Brewster, NY. Farmers, scientists and businessmen all around, the brothers found inspiration in the words of local hero, Theodore Roosevelt, “Do what you can, with what you have, where you are”; and (Mother Nature willing) apples
Head up to the Great Western Catskills in Delaware County for the 6th Annual Bovina Open Barn & Studio Tour. Meet the local artists, makers and farmers who make Bovina the perfect environment for creation and collaboration. Visit cometobovina.com to learn about the participating studios and farms, schedules and more. Video courtesy of Mark Foster of Foster Built Coffee. For more information on where to stay, eat and play while in the region, visit //www.greatwesterncatskills.com.
Head up to the Great Western Catskills in Delaware County for the 6th Annual Bovina Open Barn & Studio Tour. Meet the local artists, makers and farmers who make Bovina the perfect environment for creation and collaboration. Visit cometobovina.com to learn about the participating studios and farms, schedules and more. Video courtesy of Mark Foster of Foster Built Coffee. For more information on where to stay, eat and play while in the region, visit //www.greatwesterncatskills.com.
Bovina Valley is a collection of regional, family-run businesses that have come together with a shared heritage and common purpose. Dating back to 1817, the 30 cow Jersey dairy farm, Cowbella, is home to 5th, 6th, and 7th generations of Danforths to have grown up and live on the farm. Shannon Mason grew up as the 6th generation on the Danforth Jersey Farm when it was run by her Grandpa George. After his passing in 2004, the farm called her back from city life to her roots. The Jersey herd she inherited is one of the longest running in the country, and she started Cowbella Creamery on the farm in 2010 to share the amazing qualities of Jersey milk with her neighbors. Love for her children and family drives her, the legacy given to her by her ancestors inspires her, and she is passionate about preserving what her 200 year old dairy and all small dairies give and represent in our world. Dan Finn returned to his roots in the Catskills in 2000 and reconnected with his family’s heritage of award-winning cheesemaking. Largely self-taught, the lure of cheese making was calling out to Dan through that old family history, and the desire to make a small farm viable again in these challenging times. The fond memories of growing up surrounded by Bovina’s once thriving dairy community is a recurring theme in his adult life. His Great Grandfather had a reputation for his White Rose Cheddar cheese making in the early turn of the century and left a legacy of award-winning cheeses. VISIT: Visit the bovine ladies in the Great Western Catskills for a weekend getaway! Open Sunday 9AM - 5PM, or by appointment. PUBLIC TRANSIT: AMTRAK to Hudson Station + car rental for 1 hr 20 minute drive.
Bovina Valley is a collection of regional, family-run businesses that have come together with a shared heritage and common purpose. Dating back to 1817, the 30 cow Jersey dairy farm, Cowbella, is home to 5th, 6th, and 7th generations of Danforths to have grown up and live on the farm. Shannon Mason grew up as the 6th generation on the Danforth Jersey Farm when it was run by her Grandpa George. After his passing in
For those of you who weren't able to make it to Union Square Greenmarket for EscapeMaker's 2nd annual Maple Fest, you were missed! But for those of you were were able to attend and returned home with gallons and gallons of local maple syrup, you might be wondering...what to do with all this sweet, sticky goodness? Although the New York Maple Weekends are over, there are a few festivals still going on in Vermont (check the event calendar) and a few of them in or near towns off Amtrak's Vermonter, like the 51st Annual Maple Festival in St. Albans! And even if Maple Weekends are coming to a close in and around New York, the liquid gold is still flowing! We've got a few ideas for what to do with it: Maple Glazed Carrots: In a large skillet, combine 3 lbs sliced carrots, ¼ cup maple syrup, 2 tbsp butter, ½ cup water, ½ tsp salt, and ¼ teaspoon pepper. Boil, then reduce heat and simmer 12-15 minutes.(Crown Maple) Maple Stout Float: Divide 1 pint maple ice cream into 4 pint glasses. Pour beer (24 oz stout divided) slowly into each glass until full. Drizzle 1 tablespoon of maple syrup in each glass. Grab spoons and enjoy! (Vermont Maple) Maple Balsamic Vinaigrette: Place ½ cup balsamic vinegar, ¼ cup maple syrup, 2 tsp Dijon mustard, salt and pepper (to taste) into a blender. Pulse to combine, then add 1 cup olive oil in a steady stream with the motor running. (Crown Maple) Banana-Nut Pancakes: Combine dry ingredients (1 cup all-purpose flour, 1 cup whole wheat flour, 2 1/2 t baking powder, 1/2 t baking soda, 1/2 t salt, 1/2 cup chopped walnuts or pecans) in a large bowl and toss to mix. In a separate bowl, beat 2 eggs until frothy, then whisk
For those of you who weren’t able to make it to Union Square Greenmarket for EscapeMaker’s 2nd annual Maple Fest, you were missed! But for those of you were were able to attend and returned home with gallons and gallons of local maple syrup, you might be wondering…what to do with all this sweet, sticky goodness? Although the New York Maple Weekends are over, there are a few festivals still going on in Vermont (check
It's maple season, Escapemakers! When cold wintry days start to transform into spring, northeasterners know that this short and sweet (yes, pun intended) season is upon us. This rings especially true for the state of Vermont. Vermont maple syrup -- rich in flavor, rich in heritage -- is a signature agricultural product in the Green Mountain State. The sugar makers of Vermont care deeply for the high quality maple syrup products they create, building relationships with their communities and their customers. Vermont maple syrup is so much more than a topping for pancakes. Its unique flavor is unparalleled and allows it to be used in baked goods, savory foods, and many different cuisines. And it's as a healthy a sweetener as you could hope for, easily surpassing cane sugar, corn syrup, or honey in its level of macronutrients and antioxidants! Get up to Vermont via Amtrak this spring to experience the sugaring season for yourself!
It’s maple season, Escapemakers! When cold wintry days start to transform into spring, northeasterners know that this short and sweet (yes, pun intended) season is upon us. This rings especially true for the state of Vermont. Vermont maple syrup — rich in flavor, rich in heritage — is a signature agricultural product in the Green Mountain State. The sugar makers of Vermont care deeply for the high quality maple syrup products they create, building relationships
EscapeMaker.com will partner with Dutchess Tourism Inc. to run popular Farm Fresh Tours program with Metro-North Railroad through 2017. EscapeMaker.com, NYC’s guide to local getaways since 2000, announced today that it has secured a contract with Dutchess Tourism, Inc. to administer the development and operation of their successful Dutchess County Farm Fresh Tours program through 2017. For 10 years, Dutchess Tourism, Inc. has operated the Farm Fresh Tours program, which offers guided day trips to local farms and producers in and around Dutchess County by providing bus shuttle service to train passengers arriving at Metro-North stations in Poughkeepsie and Beacon, among others. The objective has long been to encourage car-less travelers to hop on a train from New York City and spend a day exploring local agriculture, a driving economic force and way of life in the Hudson Valley. Many Dutchess farms are family-owned and welcome visitors to “pick-your-own” produce, make purchases from their farm stands, or join them during family-oriented festivals. Apple picking, wine making, visiting breweries or learning about cheese making are all examples of agritourism, which supports local farmers and producers. “One of our major focuses for the past several years has been to seamlessly connect the dots between customers eager to learn about where their food comes from and the local farmers who work tirelessly to produce goods to the region,” says Caylin Sanders, founder and CEO of EscapeMaker.com. “Having worked with the amazing team at Dutchess Tourism for 12 years and with our expertise for bringing New Yorkers out of the city to experience the endless offerings of the Hudson Valley, jumping at the opportunity to take over the program was an obvious and organic choice for us. Our missions are aligned.” EscapeMaker.com will continue to offer many of the existing farm and destination itineraries,
EscapeMaker.com will partner with Dutchess Tourism Inc. to run popular Farm Fresh Tours program with Metro-North Railroad through 2017. EscapeMaker.com, NYC’s guide to local getaways since 2000, announced today that it has secured a contract with Dutchess Tourism, Inc. to administer the development and operation of their successful Dutchess County Farm Fresh Tours program through 2017. For 10 years, Dutchess Tourism, Inc. has operated the Farm Fresh Tours program, which offers guided day trips to
Dear EscapeMakers — Got a sweet tooth? BYOW (Bring your own waffles)! Join us for our first event of the season, Maple Fest, at the GrowNYC Union Square Greenmarket on Friday, March 17th from 10am to 4pm. This event is FREE for all ages! Stop by for free samples, live music, maple samples, maple flavored products and more! Sample maple syrup, maple-infused coffee, maple candies, maple yogurt, maple lollipops, and witness maple tree tapping demos from maple producers like Deep Mountain Maple Roxbury Mountain Maple, Consider Bardwell Farm, Ronnybrook Farm Dairy, Soukup Farms and more! Plus, pick up free info from our local travel getaway partner agritourism destinations like Sullivan Catskills, Amtrak, Vermont Tourism, Westchester County Tourism, NY, Dutchess Tourism, Inc., Ithaca & Tompkins County Tourism, and more! Additional GrowNYC Greenmarket farmers and producers sampling to be announced! Check back for updates in the coming weeks. Find more details here!
Dear EscapeMakers — Got a sweet tooth? BYOW (Bring your own waffles)! Join us for our first event of the season, Maple Fest, at the GrowNYC Union Square Greenmarket on Friday, March 17th from 10am to 4pm. This event is FREE for all ages! Stop by for free samples, live music, maple samples, maple flavored products and more! Sample maple syrup, maple-infused coffee, maple candies, maple yogurt, maple lollipops, and witness maple tree tapping demos
Shoppers at GrowNYC’s Union Square Greenmarket will be greeted with a special treat on March 17th, 2017 when EscapeMaker.com, New York’s guide to local getaways and farm escapes, hosts its second annual Maple Fest. The event will run from 10am – 4pm on the north side of the square and will feature maple product samples, dancing maple trees, competing pancakes and more. Attendees will get to taste maple yogurt, maple candy, icy local treat “sugar on snow,” and compare a variety of syrups at a maple tasting bar. The event kicks off the 2017 series of agritourism-themed events designed to promote Greenmarket farmers, producers and winemakers within a day’s drive or train ride of New York City. EscapeMaker will be on hand with general agritourism info on how to visit farms, farm stores, breweries and wineries whether by car, bus, ZipCar, Metro-North Railroad or by Amtrak. Beginning at 10am, market-goers can listen to live music, watch maple-inspired cooking demos, and enjoy free samples of a variety of local maple products from New York, Pennsylvania and Vermont. There will also be an opportunity to learn about agritourism getaways through literature and conversations with the representatives from a number of tourism regions. Attendees can find information about Maple Weekends via Amtrak in Vermont, craft beverage trails in the Finger Lakes, charming bed & breakfast stays in the Hudson Valley, Farm Fresh Tours via Metro-North Railroad in Dutchess County, and more. “We’re thrilled to be back for our second year of special agritourism-themed events with GrowNYC,” said Caylin Sanders, President and Founder of EscapeMaker.com since 2000. “Our 2016 events were a huge success in terms of interacting with Greenmarket shoppers, providing agritourism education and inspiring local getaways and vacation packages. We look forward to building upon that enhanced shopping experience – beginning with
Shoppers at GrowNYC’s Union Square Greenmarket will be greeted with a special treat on March 17th, 2017 when EscapeMaker.com, New York’s guide to local getaways and farm escapes, hosts its second annual Maple Fest. The event will run from 10am – 4pm on the north side of the square and will feature maple product samples, dancing maple trees, competing pancakes and more. Attendees will get to taste maple yogurt, maple candy, icy local treat “sugar
